Restaurants & Hospitality

Neoffice for Restaurants & Hospitality

Restaurants, cafés, bars, caterers — till with table plan, kitchen stock management and integrated accounting.

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An ERP tailored to your business

Explore how Neoffice fits into your daily workflow. Click the dots to discover each feature.

Restaurant

Restaurants, cafés, bars, caterers 7-day free trial

Your challenges

Daily challenges of a restaurateur

Sans Neoffice

Till that doesn't manage tables or kitchen orders

Approximate food stock — losses and waste

Staff scheduling on paper — overtime poorly tracked

Reservations by phone only — no tracking

Restaurant VAT (2.6% / 8.1%) calculated manually

In action

A typical day in your restaurant

10:00

Setup

You check lunchtime reservations. 28 covers confirmed. Staff schedule adjusted automatically.

12:30

Lunch service

Orders taken on tablet, sent to kitchen. Bill splitting, TWINT/card payment. Each dish decrements stock.

15:00

Supplier order

Meat stock low. Supplier order placed from the app. Delivery expected tomorrow morning.

23:00

Evening closing

72 covers today. Revenue, margin per dish, tips — all in the report. Accounting is up to date.

0%

less food waste

0h

less admin per week

0%

of restaurant VAT automated

Questions fréquentes — Neoffice for Restaurants & Hospitality

Does the till manage tables and kitchen orders?

Is restaurant VAT handled automatically?

Can I manage staff scheduling?

Are online reservations possible?

Simplify your restaurant management

Till, kitchen, stock, staff and accounting — one tool to manage everything.

7-day free trial

Intéressé par Neoffice pour votre activité ?

Discutez avec Nora, notre assistante IA, pour nous parler de votre projet.

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